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EAT – Save the Planet – Give up Meat
The climate change guru Lord Stern of Brentford called recently for Times Newspaper readers to turn vegetarian to slow global warming! The good citizens of the Belgian City of Ghent do not think the action has to be that extreme.
They have stopped eating meat for one day a week now for over a year, without noticeable ill effects.
Statistics show that the British eat 50% more meat than they did 40 years ago. As it takes roughly 10kg of vegetable matter or cereals to produce 1kg of meat, means the resources to feed one person a meat meal could be used to feed five times as many people or more.
Credit: Alex Renton. The Times. October 2009
Sally Baker is an experienced therapist, qualified in Emotional Freedom Techniques and Suggestion Therapy / Clinical Hypnotherapy. She is also a trained Detox Coach and Body Therapist. She is a licensed HypnoGastricBand© Practitioner.
Sally has worked successfully over the years with a wide variety of presenting issues with clients on a one to one basis, or in group workshops settings.
She is particularly drawn to working with emotional entanglements around food and has devised her own successful Tap.Eat.Step Programmes to combat emotional obesity. She is also very happy to be able to offer a powerful Hypno Gastric Band procedure for over-coming obesity and over-eating.
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